53QT Stainless Steel Stockpot with Lid

Highlights

53 QT / 50.1 L Large Capacity: The internal dimensions of the pot are 15.6" x 15.9" / 395 x 405 mm. It can be used for steaming large lobsters, frying turkeys, boiling soups, stewing dishes, and more, making it suitable for restaurant kitchens and families that frequently host gatherings.

Thickened Stainless Steel: This cookware sauce pot is rust-resistant, corrosion-resistant, heat-resistant, and durable. Even when exposed to high temperatures for long periods or when cooking acidic foods, it won't release harmful substances like other inferior materials.

Uniform Heat Distribution Composite Bottom: The heavy duty stock pot's bottom thickness is 3 mm and can be used on open flames, induction cookers, and gas stoves. It maintains even heating and long-lasting boiling to ensure food is thoroughly cooked.

Thoughtful Details: The polished commercial grade sauce pot body is aesthetically pleasing, easy to clean, and resistant to scratches. The handles are securely riveted with 201 screws, making them durable and able to bear more weight. The pot comes with 1A grade protective packaging, meeting the highest standards to ensure product integrity.

More Sizes: The full range of stainless steel stockpot cookwares includes 7 sizes for you to choose from (24 QT / 22.7 L, 36 QT / 34 L, 42 QT / 39.7 L, 53 QT / 50.1 L, 64 QT / 60.5 L, 84 QT / 79.5 L, 100 QT / 94.6 L). You can select your preferred size based on the number of family members or your cooking needs.

Specification

Brand:VEVOR

Details

Large Capacity Multifunctional Stainless Steel Stock Pot

 

 

The 53 QT cookware sauce pot can cook a significant amount of ingredients at once, making it suitable for commercial kitchen use and family gatherings! Ideal for stewing, making soups, steaming, and frying!

 

 

 

Made entirely of high-quality stainless steel material, the heavy duty stock pot offers excellent heat resistance and corrosion resistance, ensuring a long lifespan for your high-temperature stewing and cooking of acidic ingredients!

 

 

 

The commercial grade sauce pot has handles on both sides for easy moving and pouring.

 

 

 

The 3 mm thick composite-layer bottom evenly distributes heat, keeping water or oil at a continuous boil for thorough cooking of ingredients!